Rajgira Flour

840 / Per Kilogram Get Latest Price
  • Color Light gray to off-white
  • Dietary Features Gluten-free, Vegan, Rich in Calcium and Iron
  • Main Ingredient Amaranth (Rajgira)
  • Nutritional Value High in protein, fiber, and essential amino acids
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Shree Ram Traders
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India

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Product Detail

Rajgira flour, made from amaranth seeds, is a gluten-free, highly nutritious flour known for its rich protein, fiber, and mineral content. Ideal for baking, cooking, and making traditional Indian snacks, it serves as a healthier alternative to refined flours. As a wholesaler, we offer high-quality Rajgira flour to distributors, traders, and exporters at competitive rates.
  • Packaging Size 500g, 1kg, 5kg
  • Shelf Life 12 months (unopened)
  • Texture Fine, smooth powder
  • Type Gluten-free, High-protein Flour
  • Uses Used for making chapatis, pakoras, laddoos, and more
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Seller Contact Details

  • Shree Ram Traders
  • India