Product Detail
Organic Parboiled Yellow Rice is carefully processed through controlled parboiling, which imparts a natural yellow hue while locking in nutrients and enhancing grain durability. Grown organically, this rice offers superior cooking performance, minimal grain breakage, and excellent digestibility. Its organic purity and consistent quality make it suitable for both domestic consumption and export markets. Organic Parboiled Rice Features: Organically grown and hygienically processed Natural yellow color from parboiling method Strong grains with excellent cooking expansion Retains essential vitamins and minerals Ideal for daily consumption and bulk catering
- Foreign Matter 1%
- Grain Shape Long / Medium
- Moisture Absorption Moderate
- Moisture Content Below 14%
- Odor Fresh, natural rice aroma
- Packaging 25 kg jute bags / 50 kg PP bags
- pH (1% solution) 6.0ā6.8
- Purity Max 99% whole rice grains
- Rice Type Parboiled Rice
- Shelf Life Standard 9 to 12 months when stored
- Supply By Deltaa Export
- Texture (Cooked) Firm, fluffy, and Uniform
- Usage South Indian dishes, pilafs, lemon rice