Non Organic Wheat Flour

26 / Per Kilogram Get Latest Price
  • Features No Genetic Engineering, No Preservatives, Natural Test
  • Packaging Type Gunny Bag, Jute Bag, Plastic Bag
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5 Yrs
Sagar Flour Mill
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Rewari, Haryana, India

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Product Detail

Non Organic Wheat Flour is produced by milling premium-grade wheat kernels sourced from large-scale farms that follow standard cultivation methods without organic certification. This flour is widely used in commercial bakeries, restaurants, food processing units, and FMCG industries due to its consistent texture, high gluten strength, and strong binding ability. Its smooth granulation and excellent dough elasticity make it ideal for producing chapatis, bakery items, fast-food bases, namkeens, and industrial food mixes. As a wholesale supplier’s choice, this flour guarantees bulk uniformity and long shelf-life, ensuring reliable performance for high-volume daily production. Flour Features: Fine and consistent milling quality for commercial use Strong gluten structure  Uniform texture suitable for both dry and wet applications High water absorption for soft and fluffy end products Long shelf stability ideal for wholesale and storage
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Seller Contact Details

  • Sagar Flour Mill
  • Rewari, Haryana, India
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