Product Detail
Moong Dal is a wholesome, protein-rich lentil ideal for healthy, everyday cooking. With 24 g of protein per 100 g, 13% of daily calcium (based on a 2,000-calorie diet), and 15 mg of sodium per 100 g, it offers a balanced nutritional profile to support overall health. Perfect for dals, khichdi, soups, and a variety of Indian recipes, Moong Dal combines taste, nutrition, and versatility in every meal. Product Details Protein: 24 g per 100 g Calcium: 13% of daily requirement (per 2,000-calorie diet) Sodium: 15 mg per 100 g Type: Moong Dal Key Features High-protein lentil for a balanced diet Naturally low in sodium for heart-friendly meals Contains calcium for strong bones and overall health Quick-cooking and easy to digest