Product Detail
Masoor Chana Dal is a mixed lentil variety prepared by blending high-quality masoor and chana dal grains. Known for its rich flavor profile and excellent cooking performance, it brings together the protein-rich qualities of chana and the smooth texture of masoor. This combination is widely used in households and commercial kitchens. It cooks quickly, absorbs spices well, and delivers a wholesome taste suitable for dal preparations, soups, and mixed recipes. Dal Features: Combination of masoor and chana for balanced nutrition Rich in protein and essential amino acids Quick-cooking and easily digestible Uniform grains for consistent cooking Enhances taste of traditional Indian dishes Suitable for soups, dals, khichdi, and curry mixes
- Packaging Type Plastic
- Texture Smooth