Mango Pulp

Dear Sir Ware are Manufacters in MANGO PULP Totapuri Mango Pulp an Alphonso Mango PUlp are extracted by commercial processing of properly Matured Sound Cleaned and Ripened Totapuri Mango Fruits.. Technical Specifications of Totapuri Mango Fruits.. Total Soluble Solids Brix Minimum 14 Degree Acidity as C..A % ; 0..5-0..85% pH ; 3..5-3..8 Pulp Content ; 96-100% Color and Appearance ;Golden Yellow Varecosity Ford Cup No..8 ; 35-45 Sec Vacum ; Minimum 7’’ Hg Tast and Flavour ;Characteraretic Flavour of Ripe Totapuri Mango Fruit Sieve Size ; 1/32’’ Gross Our Companyigt ;3..4 Kg Impurities Practically free from black specs and fiber.. Not more than 5 specs per 10g of pulp Microbiology Parameters; Pathogenic Micro Organarems : Nil Yeast/Mould : Nil Collform Bacteria : Nil E..Coli : Nil Spores : Nil OTS Can Specifications: Body : Outside Gold Lacquered Inside Plain Ends : Outside Gold Lacquered & Inside Acid Resaretance Lacquered ARL OR Body : Outside Gold Lacquered Insid & Inside Acid Resaretance Lacquered ARL Ends : Outside Gold Lacquered & Inside Acid Resaretance Lacquered ARL Packing and Loading Details : Packing per Carton Box : 6 cans 3..1 kg Net Our Companyight : 18..6 kgs Gross Our Companyight : 21..4 kgs Quantity per 20’ container :1000 cartons With Pallets : 24 Pallets 6072 cans 3..1kg per 20’ container Port of Loading : Chennai / Tuticorin india Supply Ability : 1000 Metric Ton