Product Detail
Our agro-grade red, brown, and black sesame seeds are natural, unpolished, and carefully sourced to preserve their nutritional integrity and oil content. Each variant offers unique color, flavor, and use casesāmaking them versatile for culinary, medicinal, and industrial applications. Whether you need deep-flavored black seeds, balanced brown seeds, or bold red ones, we provide quality options for diverse processing and dietary needs. Key Features: Red Sesame Seeds: Distinct reddish hue; strong nutty flavor; ideal for health foods and ethnic recipes Brown Sesame Seeds: Balanced oil content; mild taste; used in oil milling, bakery, and garnishing Black Sesame Seeds: Bold aroma; high oil yield; popular in Ayurvedic, Asian, and skincare formulations All varieties are rich in fiber, calcium, protein, and healthy fats
- Seed Colors Red
- Storage Needs Dry
- Taste Nutty to slightly bitter
- Texture Firm and crunchy
- Use Case Oil pressing