Product Detail
Shallots are a type of onion that belongs to the Allium family, which also includes garlic and onions. Here are some key points about shallots: Appearance: Shallots have a bulbous appearance, similar to garlic, with multiple cloves encased in a single, papery skin. The individual cloves are typically smaller and more elongated than those of garlic. Flavor: Shallots have a milder and sweeter flavor compared to regular onions. They add a subtle, nuanced taste to dishes without the sharpness associated with some onions. Culinary Uses: Shallots are commonly used in cooking to enhance the flavor of various dishes. They can be finely chopped and sautƩed, adding depth to sauces, dressings, and stir-fries. They are also a popular choice for vinaigrettes and French cuisine.
- Packing Type Crate / Bag Packed
- Quality Grade Food Grade
- Shelf Life 3 To 7 Days
- Size Grade Mixed / Market Size
- Sorting Grade Cleaned & Sorted
- Storage Instructions Store In Cool And Dry Place