Product Detail
Green cardamom seeds are the inner kernels of green cardamom pods, prized for their intense aroma and flavor. With a rich, herbal-sweet profile, they’re widely used in both savory and sweet dishes, as well as in teas and spice mixes. These seeds offer the convenience of pod-free usage and consistent flavor delivery in food processing, culinary use, and herbal formulations. Features: Intense, natural aroma and flavor Ready to use—no husking needed Ideal for cooking, chai blends, and desserts Extracted from carefully dried green pods