Product Detail
"Ice apple" typically refers to a tropical fruit known by various names, including "Nungu" in Tamil, "Tadgola" in Marathi, and "Palm Fruit" or "Toddy Palm" in English. The scientific name for the tree that produces ice apples is Borassus flabellifer. Here are some key points about ice apples: Appearance: Ice apples are small, translucent, jelly-like fruits with a soft, fleshy texture. They are usually round or oval and have a pale to translucent color. Taste and Texture: Ice apples have a mild, sweet taste and a refreshing, watery texture. The texture is similar to that of lychee or grape, but more jelly-like. Harvesting: The fruit comes from the palmyra palm tree, and the ice apples are harvested when they are young and tender. Culinary Uses: Ice apples are often consumed fresh as a fruit. They are also used in making refreshing drinks, desserts, and salads.
- Packing Type Crate / Carton Packed
- Quality Grade Food Grade
- Ripeness Natural / Ready To Ripen
- Shelf Life 3 To 10 Days
- Size Grade Mixed / Market Size
- Sorting Grade Cleaned & Sorted
- Storage Instructions Keep In Cool And Hygienic Storage