Product Detail
Gram Flour is a finely ground flour made from 100% pure chickpeas. It is a staple ingredient in Indian kitchens, used in preparing a variety of dishes such as pakoras, chillas, laddoos, and as a natural thickening agent. This flour offers a rich source of protein and dietary fiber, making it a healthy choice for daily cooking. It is processed under hygienic conditions to maintain freshness, texture, and aroma. Its smooth consistency ensures lump-free batter preparation and enhances the crispness and flavor of fried snacks. Gram Flour Features: Made from high-quality chickpeas ensuring purity and freshness High in protein, iron, and essential nutrients Finely milled to ensure smooth, uniform texture Gluten-free and suitable for health-conscious consumers Used for both culinary and cosmetic purposes Long shelf life with moisture control packaging
- Form Fine Flour
- Material Chickpeas
- Moisture 10% To 14%
- Processing Type Milled
- Purity 100% Pure Chickpeas
- Quality Grade Food Grade
- Shelf Life 6 To 12 Months
- Storage Instructions Store In Cool And Dry Place
- Texture Smooth Consistency