Product Detail
Bakery Maida Flour for Bread is a premium-quality refined wheat flour specially formulated for professional baking. With balanced gluten strength and a fine, smooth texture, this flour ensures perfect fermentation, excellent dough elasticity, and superior loaf volume. It delivers soft, fluffy, and evenly textured bread with a rich aroma. Hygienically milled and packed, it is ideal for commercial bakeries, food manufacturers, and high-quality bread production.
- Form Powder / Flour
- Grinding Type Fine Ground
- Ingredient Type Whole Wheat
- Moisture 10% To 14%
- Packing Type PP Bag / Packet Packed
- Processing Type Milled / Processed
- Purity Cleaned Product
- Quality Grade Food Grade
- Storage Instructions Store In Cool And Dry Place
- Type Powder